{"ttl":-1,"docs":null,"generator":null,"lastBuildDate":null,"skipDays":[],"webMaster":null,"cloud":null,"categories":[],"modules":[],"pubDate":"2026-07-24T04:24:45.009+00:00","rating":null,"textInput":null,"items":[{"categories":[],"modules":[],"pubDate":"2026-07-07T01:19:13.902+00:00","foreignMarkup":[],"title":"7월 제철 농산물(복숭아, 파프리카)","author":"김은주","link":"https://school.jbedu.kr:443/buannam/M01030603/view/6843619","expirationDate":null,"enclosures":[],"comments":null,"source":null,"guid":null,"uri":null,"description":{"type":null,"value":"

\"7월

 

"},"content":null},{"categories":[],"modules":[],"pubDate":"2026-06-30T01:59:20.870+00:00","foreignMarkup":[],"title":"식중독 함께 예방해요!!!","author":"김은주","link":"https://school.jbedu.kr:443/buannam/M01030603/view/6833921","expirationDate":null,"enclosures":[],"comments":null,"source":null,"guid":null,"uri":null,"description":{"type":null,"value":"

\"202606301031160009\"

\"202606301031530009\"

\"202606301031580009\"

\"202606301032020009\"

\"202606301032050009\"

\"202606301032110009\"

\"202606301032170009\"

 

"},"content":null},{"categories":[],"modules":[],"pubDate":"2026-06-30T01:56:53.482+00:00","foreignMarkup":[],"title":"7월 식중독 주의 정보(캠필로박터제주니)","author":"김은주","link":"https://school.jbedu.kr:443/buannam/M01030603/view/6833911","expirationDate":null,"enclosures":[],"comments":null,"source":null,"guid":null,"uri":null,"description":{"type":null,"value":"

\"7월

 

"},"content":null},{"categories":[],"modules":[],"pubDate":"2026-06-30T01:55:53.659+00:00","foreignMarkup":[],"title":"7월~8월 영양소식 안내","author":"김은주","link":"https://school.jbedu.kr:443/buannam/M01030603/view/6833906","expirationDate":null,"enclosures":[],"comments":null,"source":null,"guid":null,"uri":null,"description":{"type":null,"value":"

7월~8월 영양소식 내용은 

\n

- 여름철 영양관리

\n

- 영양관리 이렇게 하세요

\n

- 7월~8월 학교급식 식단 안내입니다.\"2026년7월~8월

\"2026년7월~8월

\n


"},"content":null},{"categories":[],"modules":[],"pubDate":"2026-06-30T01:53:19.547+00:00","foreignMarkup":[],"title":"7월~8월 학교급식 식재료 원산지 및 영양표시, 알레르기정보 안내","author":"김은주","link":"https://school.jbedu.kr:443/buannam/M01030603/view/6833890","expirationDate":null,"enclosures":[],"comments":null,"source":null,"guid":null,"uri":null,"description":{"type":null,"value":"

7월~8월 학교급식 식재료 원산지 및 영양표시, 알레르기정보 안내입니다.

\n

19가지 알레르기 유발식품에 대해서 식단명 옆에 번호가 표기되어 있으니 알레르기반응을

\n

일으키는 식품섭취에 주의하여 주시기 바랍니다.

\n

 - 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기  11.복숭아

\n

  12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣

\n

 

\n

\n

 첨부파일을 참고하세요!

"},"content":null},{"categories":[],"modules":[],"pubDate":"2026-06-08T01:57:47.249+00:00","foreignMarkup":[],"title":"6월 식중독 주의 정보(병원성대장균)","author":"김은주","link":"https://school.jbedu.kr:443/buannam/M01030603/view/6806488","expirationDate":null,"enclosures":[],"comments":null,"source":null,"guid":null,"uri":null,"description":{"type":null,"value":"

\"식중독

 

"},"content":null},{"categories":[],"modules":[],"pubDate":"2026-06-04T03:49:21.115+00:00","foreignMarkup":[],"title":"6월 제철 농산물","author":"김은주","link":"https://school.jbedu.kr:443/buannam/M01030603/view/6803787","expirationDate":null,"enclosures":[],"comments":null,"source":null,"guid":null,"uri":null,"description":{"type":null,"value":"

\"6월

 

"},"content":null},{"categories":[],"modules":[],"pubDate":"2026-05-29T03:52:31.680+00:00","foreignMarkup":[],"title":"6월 영양소식 안내","author":"김은주","link":"https://school.jbedu.kr:443/buannam/M01030603/view/6797195","expirationDate":null,"enclosures":[],"comments":null,"source":null,"guid":null,"uri":null,"description":{"type":null,"value":"

6월 영양소식 내용은 

- 덜 짜게 먹어요!

- 덜 달게 먹어요!

- 6월 학교급식 식단 안내입니다.\"2026년6월영양소식(부안남초)001\"

\"2026년6월영양소식(부안남초)002\"

"},"content":null},{"categories":[],"modules":[],"pubDate":"2026-05-29T03:51:02.901+00:00","foreignMarkup":[],"title":"6월 학교급식 식재료 원산지 및 영양표시, 알레르기정보 안내","author":"김은주","link":"https://school.jbedu.kr:443/buannam/M01030603/view/6797186","expirationDate":null,"enclosures":[],"comments":null,"source":null,"guid":null,"uri":null,"description":{"type":null,"value":"

6월 학교급식 식재료 원산지 및 영양표시, 알레르기정보 안내입니다.

19가지 알레르기 유발식품에 대해서 식단명 옆에 번호가 표기되어 있으니 알레르기반응을

일으키는 식품섭취에 주의하여 주시기 바랍니다.

 - 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기  11.복숭아

  12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣

 

 첨부파일을 참고하세요!

"},"content":null},{"categories":[],"modules":[],"pubDate":"2026-05-06T04:16:47.407+00:00","foreignMarkup":[],"title":"5월 제철 농산물","author":"김은주","link":"https://school.jbedu.kr:443/buannam/M01030603/view/6770107","expirationDate":null,"enclosures":[],"comments":null,"source":null,"guid":null,"uri":null,"description":{"type":null,"value":"

\"5월

 

"},"content":null}],"skipHours":[],"managingEditor":null,"image":null,"copyright":null,"title":"급식게시판","link":"https://school.jbedu.kr:443/buannam/M01030603","language":null,"uri":null,"description":"급식게시판 목록입니다.","foreignMarkup":[],"feedType":"rss_2.0","encoding":"UTF-8"}